Browse Books: Cooking / Regional & Ethnic / French

Mastering the Art of French Cooking, Volume I: 50th Anniversary Edition: A Cookbook By Julia Child, Louisette Bertholle, Simone Beck Cover Image
$45.00
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The French Chef Cookbook By Julia Child Cover Image
$35.00
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Bruno's Cookbook: Recipes and Traditions from a French Country Kitchen By Martin Walker, Julia Watson Cover Image
$40.00
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Dinner in French: My Recipes by Way of France: A Cookbook By Melissa Clark Cover Image
$37.50
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The Complete Book of French Cooking By Vincent Boué, Hubert Delorme, Clay McLachlan (Photographs by), Paul Bocuse (Foreword by) Cover Image
By Vincent Boué, Hubert Delorme, Clay McLachlan (Photographs by), Paul Bocuse (Foreword by)
$45.00
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Taste the World in Marseille: Marseille Cuisine by the Marseillais By Vérane Frédiani Cover Image
$30.00
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Everyday French Cooking: Modern French Cuisine Made Simple By Wini Moranville Cover Image
$30.00
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Provence: The Cookbook: Recipes from the French Mediterranean By Caroline Rimbert Craig, Susan Bell (Photographs by) Cover Image
By Caroline Rimbert Craig, Susan Bell (Photographs by)
$35.00
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Anthony Bourdain's Les Halles Cookbook: Strategies, Recipes, and Techniques of Classic Bistro Cooking By Anthony Bourdain Cover Image
$40.00
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Mastering the Art of French Cooking (2 Volume Box Set): A Cookbook By Julia Child, Louisette Bertholle, Simone Beck Cover Image
$110.00
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Let's Eat Paris!: The Essential Guide to the World's Most Famous Food City (Let's Eat Series) By François-Régis Gaudry Cover Image
$40.00
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Fruit: The Art of Pastry By Cedric Grolet, Alain Ducasse (Foreword by) Cover Image
By Cedric Grolet, Alain Ducasse (Foreword by)
$50.00
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Simple French Baking: Over 80 Sweet Recipes for the Home Cook By Manon Lagrève Cover Image
$24.95
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Gateau: The Surprising Simplicity of French Cakes By Aleksandra Crapanzano Cover Image
$30.00
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Opera Patisserie: Essential Recipes for French Pastry By Cedric Grolet Cover Image
$60.00
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The New French Wine [Two-Book Boxed Set]: Redefining the World's Greatest Wine Culture By Jon Bonné Cover Image
$135.00
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French Cooking Academy: 100 Essential Recipes for the Home Cook By Stephane Nguyen, Kate Blenkiron Cover Image
$29.99
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Let's Eat France!: 1,250 specialty foods, 375 iconic recipes, 350 topics, 260 personalities, plus hundreds of maps, charts, tricks, tips, and anecdotes and everything else you want to know about the food of France (Let's Eat Series #1) By François-Régis Gaudry Cover Image
$60.00
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Frontières: The Food of France's Borderlands By Alex Jackson, Charlotte Bland (By (photographer)) Cover Image
By Alex Jackson, Charlotte Bland (By (photographer))
$35.00
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Bitter Sweet: A Wartime Journal and Heirloom Recipes from Occupied France By Kitty Morse Cover Image
$35.00
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Mastering the Art of French Cooking, Volume 1: A Cookbook By Julia Child, Louisette Bertholle, Simone Beck Cover Image
$35.00
Backordered or unavailable - Email or call for more information

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